Login  |  Register
Recipe Search
Choose Category
 
Search by Keyword
 
 
 
Recipe of the Week
Chawal ka Dhokla

Vrat ka khaana
 
 
 
Home    Recipes    Pregnancy    Tomato and Broccoli Soup

Tomato and Broccoli Soup

Recipe By : Niru Gupta
Type: Pregnancy Serving: 4

Ingredients

  • Tomatoes, chopped roughly 4 cups (750 g)
  • Carrot, chopped fine cup
  • Potato, peeled and chopped fine cup
  • Powdered black pepper tsp
  • Sugar 1 tsp (5 g) or to taste
  • Salt 2 tsp or to taste
  • Broccoli, broken into tiny flowerets cup
  • Cream for garnishing 4 tbsp (60 g)
  • Water, as required
 

Preparation

  • Cook together the tomatoes, carrot, potato, 1 tsp salt and one cup water, till the vegetables are cooked enough to be mashed.
  • Remove from the fire and when cool enough to handle, blend the mixture in a blender or strain through a soup strainer. Measure the liquid and add water to make 4 cups.

  • Bring to a boil again, add the broccoli and then simmer. Add sugar and black pepper. Simmer another 5 minutes.

  • Pour the soup in bowls, garnish with the cream and serve hot.

 
  • Currently 4/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Current Rating 4/5 (1 votes)
  
 
Home
About Niru Gupta
Contact
Recipes
Recipes
Contribute a Recipe
Books
Everyday Indian
No Onion - No Garlic
Vrat Ka Khaana
Cooking the U.P. Way
Microwave Indian
Cook My Dear
Weight Loss Cookbook
Western Cookery
Paschimi Paak Pranaali
Menu Consultation
Menu Consultation for Party
Menu Consultation for Restaurants
Member's Registration Form
Travelogue
My Yatra - Mansarovar
My Trip to Mauritius
My Trip to Vietnam
My Trip to Cambodia
My Trip to New Zealand
My Trip to China
Sitemap
© Copyright. Nirus Kitchen. All rights reserved.