Login  |  Register
Recipe Search
Choose Category
Search by Keyword

A Hearty Club Sandwich

Daily Menu
Home    Recipes    Chutney    Onion Chutney

Onion Chutney

Onion Chutney
Recipe By : Madhuri
Type: Chutney Serving: 4 Cooking Time: 10 min


  • Onion - 1( Big size)
  • Tomato - 1
  • Dry Red Chilli - 3
  • Ginger - 1/2 inch
  • Curry leaves - 1 sprig
  • Coriander leaves - 1 tbsp
  • Oil - 2 tsp.
  • Salt - as required


  • Cut onion, tomatoes, ginger into small pieces. Heat Oil in a pan, now add all the ingredients expect salt. Fry till raw smell goes. Now take the extract in a mixie jar, add salt to it and grind into paste. Your Onion Chutney is ready to serve with Idli, Dosai and Bondas.
  • Currently 4/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Current Rating 4/5 (1 votes)
About Niru Gupta
Contribute a Recipe
Everyday Indian
No Onion - No Garlic
Vrat Ka Khaana
Cooking the U.P. Way
Microwave Indian
Cook My Dear
Weight Loss Cookbook
Western Cookery
Paschimi Paak Pranaali
Menu Consultation
Menu Consultation for Party
Menu Consultation for Restaurants
Member's Registration Form
My Yatra - Mansarovar
My Trip to Mauritius
My Trip to Vietnam
My Trip to Cambodia
My Trip to New Zealand
My Trip to China
© Copyright. Nirus Kitchen. All rights reserved.