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NEYOTI THOUN
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A BURMESE STYLE CHILLI CHUTNEY |
Recipe
By : mahesh sakrar |
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Type: Chutney |
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Serving: 3-4 |
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Cooking Time: 10 mins |
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Ingredients
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1 blulb garlic
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8-9 green chillies
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salt to taste
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hand full of peanuts (roasted)
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lemon 1/2 piece
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Preparation
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-Boil chillies well in water
-grind and mix garlic, chillies or use stone grinder
-add lemon juice,salt, peanuts mix well
- serve with meals
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- Currently 4/5 Stars.
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Current Rating 4/5 (1 votes)
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