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Recipes ? Chutney
? Bhel Red Chutney |
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Bhel Red Chutney
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| Recipe
By : Niru Gupta |
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Type: Chutney |
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Serving: About 1/4 cup |
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Ingredients
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Garlic, peeled 100 g
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Whole red chillies dried (sabut lal mirch) 25 (approx.)
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Preparation
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Grind all the ingredients together to a smooth paste, avoiding water if you can.
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- Currently 1/5 Stars.
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Current Rating 1/5 (1 votes)
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