A Hearty Club Sandwich

Ingredients

• Bread slices, white 4, edges cut off
• Bread slices, brown 2, eges cut off
• Butter to spread over the bread
• Omellette, plain, made from 2 eggs OR
• Fried eggs 2
• Tomato slices 2 large
• Ham slices 4
• Cheese slices 2
• Cabbage or lettuce leaves 3-4
• Mustard 2 tsp
• Mayonnaise sauce 2 tbsp

Preparation

• Toast the bread slices and butter on one side each.

• Brush with mustard and a tablespoon of mayonnaise.

• Place lettuce or cabbage leaves over a white toast and cover with a slice of cheese and ham each.

• Cover with a brown toast and cover with tomato slices. Cut the omellete into half and place over the tomato, (or a fried egg, if preferred ).

• Cover with the white toast, buttered side down and secure together with tooth-picks. Cut diagonally into half and serve with tomato sauce and mustard on the side.

• Make the other sandwich in the same way.