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Home  ?  Recipes  ?  Dal  ?  Rajmah Salad

Rajmah Salad

A salad with Rajmah/Kidney beans
Recipe By : Niru Gupta
Type: Dal Serving: 4

Ingredients

  • Rajmah (Kidney beans), boiled 2 cups
  • Simla Mirch (Capsicum), chopped fine ½ cup
  • Hara Pyaaz (Spring onions), chopped fine 1 cup
  • Khira (cucumber )chopped ½ cup
  • Macaroni, boiled 1 cup
  • Lemon juice 2 tbsp
  • Salt 2 tsp or to taste
  • Pissi kali mirch ¼ tsp
  • Mustard powder ¼ tsp
  • Lettuce,  or some greens to spread on the plate for the salad.
 

Preparation

  • Mix all the ingredients together, except the greens and serve on a bed of greens.
 


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