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Home ?
Recipes ? Salad
? Sprouts Chaat |
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Sprouts Chaat
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| A mixture of sprouted lentils in a tangy dressing |
| Recipe
By : Niru Gupta |
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Ingredients
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Kala Channa (horse gram), sprouted 1 cup
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Soya beans, boiled 1 cup
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Moong Daal (Green Gram), sprouted 1 cup
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Rajmah (kidney beans) 1 cup
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Paneer (Indian Cottage Cheese), diced 1 cup
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Hara Dhania (Coriander leaves), chopped ¼ cup
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Hari mirch (Green chilli), chopped to taste
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Onions, chopped fine 1 cup
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Tomato, de-seeded and chopped fine 1 cup
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Salt 1 ½ tsp or to taste
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Chaat masala 2 tsp or to taste
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Bhuna pissa jeera (roasted and powderedcumin) 1 tsp
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Lemon juice to taste
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Preparation
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Mix all the ingredients together and serve. You can also add a little dahi or Sonth ki Chutney
if so desired.
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- Currently 5/5 Stars.
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Current Rating 5/5 (1 votes)
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